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Bread, baked
under an open sky.

Sora Bread House is a small-batch Japanese bakery in Stoughton, Massachusetts — crafting shio pan, the buttery salt bread beloved across Japan, fresh from our home kitchen.

Order online
See the menu
Pre-orders Mon – Thurs
Pickup Sundays
Golden Japanese salt bread arranged on a ceramic tray Sora Bread House sparrow

Start with our salt-flecked classic or build a box around matcha, chocolate, and red bean. Every roll is shaped by hand for Sunday pickup.

See the full menu
Signature 塩パン

Classic Shio Pan

Soft enriched dough, French butter baton, finishing flake of sea salt.

$5 / roll
Seasonal 抹茶

Matcha

Stone-ground ceremonial matcha kneaded into the dough. Vegetal, faintly sweet.

$6 / roll
Sweet チョコ

Chocolate

Cocoa-rich dough with a dark chocolate baton inside — soft, glossy, indulgent.

$6 / roll
Traditional あんこ

Red Bean

Sweet anko (red bean paste) tucked inside — a quiet, classic Japanese pairing.

$6 / roll
Build your box

Mix any flavors in a four- or six-pack.

Fresh bread, one Sunday at a time.

Sora (空) means sky in Japanese — the pale blue of early morning, when the kitchen still smells of warm butter and the day has not quite begun.

Each shio pan is shaped by hand and baked until the bottom turns deep amber and crisp, with a light, chewy center and flaky salt on top.

From Monday to Sunday.

A small weekly bake, kept deliberately simple.

  1. 01

    Order Monday through Thursday.

    Choose your flavors and a four- or six-roll box online.

  2. 02

    We bake for your pickup.

    Your box is shaped, proofed, and baked fresh for Sunday.

  3. 03

    Pick up in Stoughton.

    The exact address and time window arrive with your confirmation.

Sunday pickup

Stoughton, Massachusetts.

Local pickup only. We do not currently ship.

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