Pre-orders are accepted Monday through Thursday — tap the Order button above to choose your flavors and box size (4 or 6 rolls) and pay online. Pickup is Sunday in Stoughton. You'll get a confirmation with the exact pickup address and time window after you order.

All pickups happen on Sundays in Stoughton, MA. The exact address and your pickup window are shared after your order is confirmed. Bread is bagged, labeled, and ready — no need to knock if you're using porch pickup.

Shio pan is at its best the day it's baked — the crust is crispest within a few hours. For day-two enjoyment, wrap loosely in a paper bag at room temperature. To revive, warm at 300°F for 5–7 minutes wrapped in foil. They also freeze beautifully for up to a month.

Yes! Every box can be any combination you want — four classics, a mix of all four flavors, three matcha and one red bean, whatever sounds good. You'll choose your mix at checkout.

All shio pan contain wheat, butter (milk), and yeast. The chocolate variant contains additional dairy and soy. The red bean variant contains soy. Our home kitchen also handles eggs and tree nuts — cross-contact is possible. Full ingredient lists are included with every order.

Not currently. Shio pan is a freshness-driven product, and shipping doesn't do justice to the crust. We offer local Sunday pickup in Stoughton, with farmers markets to come.

Sora Bread House operates under Massachusetts cottage food law (105 CMR 590), which exempts qualifying home-based producers from state-level food processor licensing and inspection. Separately, the kitchen holds a residential kitchen permit issued by the Stoughton Board of Health — a local permit that's required in addition to, and distinct from, the state cottage food exemption.